Wednesday's Features!

Sew This.

I love Vera.  And I love the Vera makeover that the crayon roll got over at A Day in the Life of the Hooks!

Cute huh?  I think the cupcake skirt would be a great addition to any girl’s wardrobe! {Simple Simon and Company}

Sew 4 Home has a bow tie pillow tutorial.  I need one of these!!

Sumo made an adorable ruffled rugby dress.  I just adore her blog Sumo’s Sweet Stuff!

Go check out UCreate Food for this cool apron!  Me+Ruffles=Bliss.

Craft This.

My Garden of Eden has really adorable jellybean topiary! 

Love of family and home made some way cool MVP hooks for her son’s room.

It’s almost St. Patrick’s Day but here is a craft you can squeeze in just in time!  Oopsey-Daisy has a button shamrock!

Ms. Not So Perfect made this from Dollar Store materials!  Awesome!

I keep looking at thrift stores for an old window.  Leave it to Today’s Fabulous Finds to make her own!!

Print This.

Such an adorable quote.  {Simple As That}

Need some last minute St. Patrick’s subway art?  Head to Eighteen25!

Mama’s Gonna Snap.  Hee.  Love. {Maryjanes and Galoshes}

I found this great Easter Subway art over at I Share Printables.

Agape Love Designs has this Easter print as well.  I think I’ve got the perfect space for it!

Eat This.

Gourmet Mom on the Go has now become every 5 year old girl's best friend.  Because look at those adorable fruit snack rings!

So I'm positive that this should go on my list of things I'm not supposed to eat but how could anyone ever say no to this?  Cheeky Kitchen's Hot Chocolate and Melty Marshmallow Waffles?  Did I mention that it has vanilla bean creme syrup? Yea I thought it was impossible too.

So I think that these are super cute.  And I'm sure super good as well. Confessions of a Cookbook Queen has the recipe! 

Not going for cute?  How about a party in a cupcake?  From the Kitchen of Bettie Rocker has Irish Car Bomb Cupcakes.  {I'll spare you the college stories I could tell you about Irish Car Bombs...} It's a Guinness chocolate cake, filled with Whiskey ganache and topped with a Bailey's Irish Butter cream.  Do you see how innocent they look?

And last but not least for today...Question.  If you got a cookie looking that spectacular could you really eat it?  I would probably give in....but I'd at least think about it! Bake at 350.

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